4.Dining

 

A wide variety of delicious Japanese dishes can be found no matter where you go.

You could even make a different home-cooked meal every day for a month.

If you come to Japan, make sure to try out home-cooked styled dishes at a restaurant.

Our recommended home cooking

 

1. Tonkatsu (pork cutlet)

 

2. Curry rice

 

3. Croquet

 

4. Karaage (deep-fried chicken)

 

5. Ebi furai (fried shrimp)

 

6. Sukiyaki (slices of beef and vegetables cooked in a pot and eaten in winter)

 

7. Shogayaki (pork fried with ginger)

 

8. Chahan (Chinese-style fried rice)

 

9. Gyoza (pot stickers)

 

10. Yakisoba (fried noodles)

 

11. Okonomiyaki (savory pancakes containing various vegetables and meats)

 

12. Tempura (deep-fried and battered seafood and vegetables)